Pesce & Frutti di mare

Fish & sea food

SALMONE SCOTTATO SU CREMA DI SPINACI

Baked salmon steak with sautéed spinach in cream sauce

200g (alergens: 4,7) Gluten free

480,-

GAMBERONI ALL’ AGLIO E PREZZEMOLO

Sautéed shrimps with olive oil, garlic and parsley

250g (alergens: 1,2,7,12) Gluten free

495,-

BRANZINO ALLA MEDITERRANEA
con pomodorini, olive Taggiasche e patate al forno

Sea bass fillets with tomatoes, olives Taggiasca and baked patatoes

180g (alergens: 4,12) Gluten free

595,-

POLPO ARROSTO CON PATATE E SALSA VERDE

Roasted octopus with olive oil, garlic, parsley, lemon and potatoes

180g (alergens: 12,14) Gluten free

845,-

Homemade pasta,
delicious meat and fish.