VALPOLICELLA CLASSICO RIPASSO DOC
Bertani
Italia - Veneto

Ripasso is an old traditional method of winemaking. Thanks to this method wines are more complex a full. This wine has a purple color. Aroma is stronger and has hints of red berries, black currant, black berries and cherries. In taste it is well balanced with semi-long finish and fruity.

(alergens: 12) 

AMARONE DELLA VALPOLICELLA BIOLOGICO DOC
Domini Veneti
Italia - Veneto

Amarone is the top red wine of the Veneto region. It has garnet color and a strong aroma of black cherries, plums, vanila and other sweet spices. Grapes are first dried for 120 days and then pressed. Thats why this wine has a very strong a long concentrated taste of well ripe berries, spices and wood.

(alergens: 12) 

BARBERA D’ALBA DIANA DOC
Negro Angelo
Italia - Piemonte

A 100% Barbera grape red wine. It has an intense and beautiful ruby red color with purple reflections. Its aroma is fresh and fruity with hints of red berries.

(alergens: 12) 

BAROLO DOCG
Ceretto
Italia - Piemonte

Barolo is one of the biggest wines of Italy, Piemonte. The grape Nebbiolo gives structured wines with strong tanins and good acidity. You can feel berries, cherries, forest fruit, noble wood and spices. It has a strong and long taste with structured tanins.

(alergens: 12) 

CHIANTI CLASSICO DOCG
Villa Cerna
Italia - Toscana

Very classic wine from Tuscany made of Sangiovese grape. It has a rubby color and intense aroma of cherries and plums. Rich in taste with good tanins a longer aftertaste.

(alergens: 12) 

BRUNELLO DI MONTALCINO DOCG
Caparzo
Italia - Toscana

Brunello is considered as one of the finest wines of Italy. First wine to have DOCG. It is made only with Sangiovese Grosso grape. Garnet color with concentrated aroma rich in berries, plums, spices and herbs. Dry and long taste, very rich and well structured tanins. Long aftertaste.

(alergens: 12) 

MERLOT IL PURO
Astoria
Italia – Veneto

Merlot of distinctive ruby color with purple reflections. The aroma is intense with tones of red berries and sweet spices. The taste is full and powerful with excellent intensity and structure.

(alergens: 12) 

MONTEPULCIANO D’ABRUZZO TRALCETO DOC
Zaccagnini
Italia - Abruzzo

Bewiching wine made of the Montepulciano grape, that is very traditional to Abruzzo region. It has a stronger aroma of forest berries and dark jams. Intense in taste with nice and warm aftertaste.

(alergens: 12) 

PRIMITIVO DI MANDURIA TALÓ IGP
Cantine San Marzano
Italia – Puglia

Red wine from south italian region Puglia made with one of the oldest grape Primitivo. It has a very rich, deep purple color. Aroma of the wine is rich with hints of forest fruits, berries, vanila, noble wood and spices. Taste is warm with velvety and long finish.

(alergens: 12) 

NERO D’AVOLA IGT
Vigneti Zabu
Italia – Sicilia

Rubby red color with hints of purple. Intense aroma of red berries, balsamico and flowers. Warm taste with medium body.

(alergens: 12) 

AGLIANICO DEL VULTURE PIPOLI DOC
Vigneti Del Vulture
Italia – Basilicata

A traditional full red wine from the historical area of Vulture. The color is very prominent, with dark purple reflections. The bouquet is filled with notes of berries, black cherries and a light touch of vanilla and black pepper.

(alergens: 12) 

PINOT NERO DOC
Ritterhof
Italia – Trentino Alto-Adige

Pinot noir of light rubby red color. Typically light aroma of red berries, cherries, raspberries and blackberries. It has a light taste with fresh acidity, balanced body and semy-ligt finish.

(alergens: 12) 

SHIRAZ IGT
Casale Del Giglio
Italia – Lazio

For Italy slightly atypical grape Shiraz that gives well balanced wine with rubby red color and purple hints. Rich in aroma, especially wild cherries, black currant, blueberries, spices, cinamon and black pepper. It has nice structured tanin, full taste with hints of spices and longer taste.

(alergens: 12) 

NEBBIOLO DEL ALBA BRIC DE NUTA DOC
Scarpa
Italia – Piemonte

Ruby nebbiolo with orange highlights. The aroma is reminiscent of berry nuts with tones of mushrooms and truffles. The taste is elegant with full and mature tannins, dry and delicate with a long finish.

(alergens: 12) 

GRATTAMACCO BOLGHERI ROSSO DOC
Grattamacco
Italia – Toscana

Wine of a shiny ruby color with a concentrated aroma black currant, herbs, cedar and tobacco leaves. On the floor dominant tannin with an elegant fruity texture, very intense, balanced and long-lasting with traditional herbs tones typical of great wines from Tuscany.

(alergens: 12) 

NEGRESCO
Ca Maiol
Italia – Lombardia

It was named after the legendary hotel in Nice. This is a selection of different local varieties. Precise processing and drying of grapes ensures a high wine extract. It is distinctive and full of aromas of black currants, sweet spices and wood. The mouth is full and warm with a good structure and a long finish.

(alergens: 12)